We aim to please with an unforgettable dining experience.

From elaborate three course menus to simple buffets or BBQs, here at Ventnor Botanic Garden we showcase the best local produce and ingredients grown and picked freshly from the Garden. The cuisine at a wedding is so important. With so much great fresh garden and Island produce available, from delicious Ventnor crab to our own exotic shiitake mushrooms and ultra fresh garden salads, you have the opportunity to blow everyone away with a stunning wedding menu.

Our Chef will help you plan your menu in the finest detail from welcome drinks and canapes to the main culinary event itself. Take a look at our Menu Selector below for a flavour of what we can offer.